Christmas & New Year Menu 2011/2012
Festive Opening Times
| 19th Dec. Monday to 22nd Dec. Thursday: |
12.15pm - 2.00pm
|
|
5.45pm - 11.00pm
|
|
| 23th December Friday: |
12.15pm - 2.00pm
|
|
5.45pm - 11.15pm
|
|
| 24th December Saturday: |
12.15pm - 2.00pm
|
|
5.30pm - 10.00pm
|
|
| 25th Dec. Sunday & 26th Dec. Monday |
CLOSED |
Re-open
on 27th December Tuesday at 5:30pm |
|
Christmas Lunch Menu
( Served during December from 12.15pm to 2.00pm)
£7.95 for Two Course
£8.95 for Three Course
STARTERS & SOUPS
*
Crispy Won-Ton, Prawn Crackers, Seaweed,
Spring Rolls, Spare Ribs, Vegetarian Spring Rolls,
Sesame Prawns on Toast, Asparagus on Toast,
Crispy Aromatic Duck (Minimum of two persons)
Satay chicken on bamboo skewer
Mixed Platter
(Spring roll, Seaweed, Sesame Prawns & Crispy Won-Ton,
Minimum of two persons)
Chicken or Crabmeat Sweetcorn Soup
Chicken & Beanshoot & Noodle Soup
Hot & Sour Soup
Hot & Sour Vegetarian Soup (v)
Sweetcorn Soup with Mushroom Soup (v)
.............................................................................................
MAIN DISHES & VEGETARIAN DISHES
*
Sweet & Sour Pork or Chicken Hong Kong Style
Grilled Turkey Peking Style
Beef with Green Pepper & Chili Black Bean sauce
Lamb with Spring Onion & Ginger
Sweet & Sour Chicken Ball in Batter
Beef, Chicken or Prawn Curry
Releted.
Deep Fried Mushrooms in Batter (v)
Beancurd with Chinese Mixed Vegetables (v)
Mixed Vegetables in Chili Black Bean sauce (v)
Mixed Vegetables in Satay or Curry sauce (v)
Diced Mixed Chinese Vegetables with Cashewnuts (v)
......................................................................................
All main dishes or vegetarian dishes all served
either with egg
fried rice or plain boiled rice or plain soft noodle
or spicy Singapore
rice noodle
....................................................................
DESSERTS
*
Toffee Apple or Banana, Banana or Pineapple
Fritter, Vanilla Ice Cream
*
Christmas Dinner
Menu
( Served during December )
Gourmet Mixed Platter
(A mixture of sesame chicken toast,
seaweed, spring rolls, king prawns in
batter and crispy smoked chicken
)
*
Crispy Aromatic Duck
( eaten rolled-up in pancake with spring
onion, cucumber & hoy-sin sauce )
*
Sweet & Sour Chicken Hong Kong Style
Sizzling fillet Steak in Black Bean Sauce
Stir Fried King Prawns with Cashewnuts
in Potato Nest
Stir Fried Mixed Vegetables in Oyster Sauce
Yeung Chow Fried Rice
*
*For four persons or more, extra dish of
Crispy Shredded Lamb Peking Style*
*
Toffee Xmas Surprise
( a mixture of toffee apple & banana with ice cream )
*
Coffee & Mints
£
23.00 per person
( Minimum of Two )
Christmas Celebration
Evening Buffet
Served during December (Not
available on Christmas Eve & New Year's Eve)
Sunday to Thursday
5.45 - 10.30 pm ( last order )
Eat as Much as You Order
from
20 Starters ( incl. crispy aromatic duck )
8 Soups
28 Chicken, Beef, Pork, & Prawn dishes
8 Vegetables dishes
8 Noodle and Rice dishes
Chinese Tea or Coffee, and mints
£ 15.95 per person
( Minimum of Two )
£ 8.95 for children 12 and
under
Christmas Sunday
Lunch Buffet
4 th
11th 18th
December
12.15 to 2.30 pm
Eat as Much as You Like
18 Starters & Soups
10 Main Dishes, Vegetarians, Noodles & Rice Dishes
4 Desserts
£ 10.90 per person
( £ 6.90 for children 12 and
under
)
New Year's Eve
Dinner & Dance Party
Saturday 31st December
From 9 pm to 1.00 am
..........................*..........................
Dance to the live music of
Paul Anthony
with a five course dinner and
a complimentary glass of champagne
on the stroke of New Year
..........................*..........................
DINNER MENU
Imperial Gourmet Mixed Platter
( a mixture of Sesame Prawns, Pork Dumplings,
Seaweed, Spring Rolls, and
Crispy Won-Ton with Sweet & Sour Sauce )
..........................*..........................
Mixed Satay on Bamboo Skewer
( Chicken, Beef & King Prawn in Peanut Spicy Satay
Sauce)
..........................*..........................
Crispy Aromatic Duck
( eaten rolled-up in a pancake with
spring onion,
cucumber & hoy-sin sauce )
..........................*..........................
Sweet & Sour Pork Hong Kong Style
Stir Fried Beef in Chili Black Bean Sauce
Mixed Seafood with Broccoli & Celery
presented in Potato Nest
Special Fried Rice
..........................*..........................
Assorted Desserts
£ 45.00 per person
( A non-refundable
deposit of £10 is required for each person )
New Year's Day
Lunch Buffet
Sunday 1st January
2012
From 12.30 to 3.00 pm
Start your New Year with our specially
selected lunch buffet
Eat as Much as You like
* 18 Starters & Soups
* 18 Main Dishes, Vegetarians, Noodles & Rice
Dishes
* 4 Desserts
£ 12.50 per
person
( £ 6.95 for children 12 and
under )